Integrating intra-firm and inter-firm knowledge diffusion into the knowledge diffusion model

TUNG FANG Institutional Repository > 設計行銷系 > 期刊論文 > Item 987654321/743

jsp.display-item.identifier=請使用永久網址來引用或連結此文件: http://163.15.40.127/ir/handle/987654321/743

题名:	Integrating intra-firm and inter-firm knowledge diffusion into the knowledge diffusion model
作者:	蔡志明;Tsai, Chih-Ming;(東方技術學院行銷與流通管理系)
贡献者:	東方技術學院行銷與流通管理系
关键词:	Knowledge diffusion model;Intra-firm knowledge diffusion;Inter-firm knowledge diffusion;Knowledge value;Enterprise benefits
日期:	2008-02
上传时间:	2010-04-30 15:39:53 (UTC+8)
摘要:	Knowledge value and enterprise benefits are closely related. The performance of a knowledge management system can be evaluated when the dynamic relationship between knowledge value and its corresponding enterprise benefits is identified quantitatively. This study introduces five kinds of knowledge diffusion patterns, including knowledge internalization, knowledge externalization, knowledge improvement, external knowledge acquisition, and internal knowledge release, to construct the knowledge diffusion model which integrates the intra-firm and inter-firm diffusion processes simultaneously. An illustrative case demonstrates the feasibility of the proposed model successfully. In addition to the estimation of all parameters involved in the model, the parameter analysis provides some managerial insights into the implementation of the knowledge management system. Therefore, it follows that knowledge can be managed more effectively, and as a result the appropriate knowledge strategies can also be established for enhancing competitiveness.
關聯:	Expert Systems with Applications, Vol.34 no.2, pp:1423-1433
显示于类别:	[設計行銷系] 期刊論文

文件中的档案:

没有与此文件相关的档案.

在TFIR中所有的数据项都受到原著作权保护.

TAIR相关文章

数据加载中.....